STOUT Deviled Eggs #2
1/4 cup mayonnaise
1 teaspoon white vinegar
dash of STOUT
1 teaspoon spicy yellow mustard
1/8 teaspoon kosher salt
Freshly ground black pepper
Smoked Spanish paprika, for garnish
Crack and peel boiled eggs.
Slice eggs long way and scoop out egg yolks.
Add all ingredients to a mixing bowl and combine with yolks, Mash until mixture is software.
Place egg mixture in sandwich bag. Cut corner and squeeze into eggs.
Season with olive slice and paprika